Fig & Greek Oregano Hot-Cross Buns with Wild Honey
Pillowy soft dough, studded with wine-poached figs with a pleasantly present aroma of Greek oregano, topped with a spiced cross and glazed in wild honey.
Apricot & Poppyseed Hot-Cross Buns
Eagle Brand® sweetened condensed milk sweetened hot-cross buns with dried apricot & poppyseeds.
Eggnog Brioche Mincemeat Tarts
Eggnog brioche tarts filled with homemade mincemeat and topped oat streusel and spiced rum syrup.